Complimentary Wine Tasting
Friday, February 21st from 5-7pm
This week, Eamonn O’Mahoney with Touton Selections…
Eamonn will be pouring:
N/V Fascino DOC Prosecco
100% Glera
Prosecco DOC, Veneto, Italy
Typical crisp and delicate perlage. Pale light yellow color, delicate and fragrant bouquet, with fruity notes of banana and apple and notes of acacia flowers. Fresh and light on the palate, with balanced acidity and body; harmonic with a pleasant dry aftertaste.
2018 Patrizi Gavi di Gavi DOCG
100% Cortese di Gavi
Gavi DOCG, Piedmont, Italy
According to its organoleptic examination its color proves to be pale straw-yellow with green reflexes. It smells soft and fruity. It tastes dry, pleasant, and well-balanced. Gavi goes well with any dish but it is particularly suitable for hors d’oeuvre and fish dishes.
2016 Angosto Tinto Red Blend
20% Angosto, 20% Malbec, 20% Garnacha, 20% Tintorera, & 20% Syrah
Valencia, Spain
The Angosto is made up of equal proportions of Malbec, Garnacha Tintorera, Syrah, Graciano, and Cabernet Franc aged for 10 months in 500-liter French oak. It offers up a complex perfume made more so by a hint of balsamic. Racy raspberries enliven the palate with succulent flavor and vibrant acidity. This classy offering will evolve for 1-2 years but can be approached now.
2014 Marchesi Fassini Chianti Classico Riserva
90% Sangiovese & 10% Canaiolo
Chianti Classico, Tuscany, Italy
Color: Deep ruby red color. Nose: Intense and characteristic bouquet, earthy, with wild red berries and underwood notes. Palate: Harmonious, dry, savory, strong and persistent. Vinification process takes place in stainless steel tanks, then in Slavonian oak casks for a minimum period of 24 months; refinement in bottles for a minimum period of 3 months.
2013 Rocca di Fabbri Montefalco Sagrantino
100% Sagrantino
Montefalco DOCG, Umbria, Italy
Intense and full wine with chocolaty notes on the nose, masses of black fruits with beefy, savory notes on the palate. Sagrantino is the grape variety and specialty of the region. A marvelous wine that will well reward keeping. Aged 12 months in steel, 18 month in wood (70% in oak wood, 30% in French oak barrique), and minimum 6 months in bottle. Aging potential for decades to come. 93pts Decanter Magazine.
The discount code for this tasting is "Narrow." Tell us the code at checkout and receive 10% off these wines, during the tasting only!
We hope you can join us for these excellent selections!